Study of some physiological , productive and microbial parameters of goat kids feed kefir milk
DOI:
https://doi.org/10.54174/utjagr.v10i2.135Keywords:
the live body weightAbstract
This study was conducted in the animal farm of the College of Agriculture and Marshes / University of Dhi Qar for the period from 6/11/2020 to 16/2/2021 to study the effect of using different levels of kefir milk on the performance of local goats kids. The study included (16) local males kids of Iraqi Local goats. And the experiment lasted 100 days. Introductory 16 day of adapt .The goats were taken after weaning at the age of 3-4 months with an average weight of (19.59 ± 2.81) kg. They were purchased from the local markets and were examined by the veterinarian to ensure their safety and free from diseases. The goats were randomly divided into four groups with four kids for each group. The feed was provided as 3% of the live body weight. The quantities of feed provided were adjusted every two weeks based on the new mean weight of each group. The experimental animals were randomly divided into four treatments
Downloads
References
Chashnidel, Yadollah; Bahari, Mehdi; Teimouri Yansari, Asadollah; Kazemifard, Mohammad (2020). The Effects of Dietary Supplementation of Prebiotic and Peptide on Growth Performance and Blood Parameters in Suckling Zell Lambs. Small Ruminant Research, (), 106121–. doi:10.1016/j.smallrumres.2020.106121
Elaref, M.Y.; Hamdon, H.A.M.; Nayel, U.A.; Salem, A.Z.M.; Anele, U.Y. (2020). Influence of dietary supplementation of yeast on milk composition and lactation curve behavior of Sohagi ewes, and the growth performance of their newborn lambs. Small Ruminant Research, (), 106176–. doi:10.1016/j.smallrumres.2020.106176 .
Enikeev, R. (2012). Development of a new method for determination of exopolysaccharide quantity in fermented milk products and its application in technology of kefir production. Food Chemistry, 134(4), 2437- 2441
Farenzena, R. et al(2016). Minimum length of the adaptation and collection period in digestibility trials with sheep fed ad libitum only forage or forage plus concentrate. Journal of Animal Physiology and Animal Nutrition.. Available from: . Accessed: Oct. 23, 2019. doi: 10.1111/jpn.12550.
Farnworth E.R. (2005). Kefir – a complex probiotic. Food Science and Technology Bulletin: Functional Foods 2: 1–17. Fate of Levucal ® Sc 1-1077 yeast additive during digestive transit doi: 10.1616/1476-2137.13938
Fuller, R. (1989) .A review, Probiotics in man and animals. J. Appl. Bacteriol., 66: 365-378.
Gaware ,V. , K . Kotade , R . Dolas , K . Dhamak , S . somwanshi , V . Nikam and A.vivekanand kashid .(2011) . The Magic of Kefir : A Review . pharmacologyonlin . 1:376-386
Golowczyc M.A. , P. Mobili , G.L. Garrote , A.G. Abraham , G.L. De Antoni.(2007). Protective action of Lactobacillus kefir carrying S-layer protein against Salmonella enterica serovar Enteritidis . International Journal of Food Microbiology 118 264–273.
Güzelseydim, Z. B., Kok-Tas, T., Greene, A. K., & Seydim, A. C. (2011). Review: functional properties of kefir. Critical Reviews in Food Science & Nutrition, 51(3), 261-268.
Haghpanah T.Sheibani V. Afarinesh M.R.(2012). Effect of Kefir consumption on spatial learning and memory consolidation in adult male rats. Pharmaceutical Sciences. 18( 1) : 43 – 50.
Hsieh, H. H., Wang, S. Y., Chen, T. L., Huang, Y. L., & Chen, M. J. (2012). Effects of cow's and goat's milk as fermentation media on the microbial ecology of sugary kefir grains. International Journal of Food Microbiology, 157(1), 73-81
Irigoyen, A., Arana, I., Castiella, M., Torre, P. and Ibanez, F.C. (2005). Microbiological,physicochemical, and sensory characteristics of kefir during storage. Food Chemistry 90:613-620.
Nagpal, R., Puniya, A.K., Puniya, M., Dhewa, T., Sehgal, J. P. and Singh, K. (2007). A strategy to improve ruminant productivity through direct-fed microbials. In: Maheshwari DK and Dubey RC (eds.). Biotechnology of agricultural microorganisms: an agro-industrial approach. India: IK International Pvt. Ltd, New Delhi.
Otles, S. an1. Jwar, A. S., & Abdul-Wahid, M. S. (2018). Effect of different pollen grain source and chitosan on some physiological and enzymatic characteristics of data palm Phoenix dactylifera L. fruits cv. Alshwethey. Basrah Journal For Date Palm Research, 17(1-2).
Abdul-wahid, M. S., & Jawar, A. (2019). Response of Some chemical, physical and productivity propertiesto date palmPhoenix dactylifera L. cultivation sites. University of Thi-Qar Journal of agricultural research, 8(1).
Abdul-wahid, M. S. (2019). Effect of Spray by Chelated Iron in physical and Chemical Characteristics of Iraqi Banana Musa Paradisica L. Var Sapientum (L.) Oktze Cultivation South Iraq. University of Thi-Qar Journal of agricultural research, 8(1).
-Jwar, A. S., & Neghamish, R. G. (2021). Effect of levels organic fertilizers and kinds of Bio-feritilizers in characterical of two classes of Okra plant (Abelmoschus esculentus L.) growning in the plastic house. University of Thi-Qar Journal of agricultural research, 10(1), 54-69.
ISO 690
-Jwar, A. S., Wahed, M. S. A., & Ghani, S. T. (2021). Study the effect of foliar spraying with Dionyfer and Azomin on the vegetative growth indicators of the leaves of Henna plant (Lawsonia inermis L). University of Thi-Qar Journal of agricultural research, 10(1), 70-78.d Cagindi, O., 2003. Kefir: a probiotic dairy composition, nutritional and therapeutic aspects. Pakistan Journal of Nutrition, 2, 54–59
Saeed A. Mseer, Mahmoud S. Al-Ibrahimi and Falah H. Al-Miahy (2020). The effect of spraying with Nano fertilizers NPK and Gibberellin GA3 on the physical, chemical and physiological characteristics on the vegetative growth and fruit yield of Fig trees, black Diyala cultivar Ficus carica L. International Journal of Agricultural and Statistical Sciences. DocID: https:// connectjournals.com/03899.2020.16.1793
Maytham M. Kazem, Mahmoud S. Abdul Wahid and Ihssan J. Dhabib (2020). The effect of spraying with nutrient solution and organic fertilization on the vegetative and chemical characteristics of seedlings of domestic sour lemon (Citrus Limon L.). International Journal of Agricultural and Statistical Sciences. DocID: https://connectjournals.com/03899.2020.16.1787
Abdul-Wahid, M. S., Aqeel, H. A., & Rawaa, H. H. (2012). Effect of spray by Ascorbic and salicylic acid on some physiochemical properties of the local sour orange seedling citrus aurantium L. Thi-Qar University Journal for Agricultural Researches, 2(2222-5005).
Abdel-Wahed, M. S., & Mohsen, M. G. (2022). Effect of spraying with Ferti Mar and GROWX AMINO MIX on some chemical characteristics of Citrus aurantium seedlings Citrus aurantium L. University of Thi-Qar Journal of agricultural research, 11(2), 131-141.
Abdel-Wahed, M. S., & Hameed, L. A. (2022). Effect of glutathione and ascorbic acid on some physical characteristics of seedlings of grape plant Halawani cultivar Vitis vinifera L. University of Thi-Qar Journal of agricultural research, 11(2), 122-130.
ISO 690
Faiza K. Al-Rumaiydh, Falah H. Al-Miahy and Mahmud S. Ebd Alwahid (2020). The effect of Adding Nano NPK and Spraying by Salicylic Acid on some of the Major and Minor Metabolism Products of Pomegranate Seedlings, Cultivar Wonderful in Dhi-Qar Governorate. International Journal of Agricultural and Statistical Sciences. DocID: https://connectjournals.com/ 03899.2020.16.2051
Abdul-wahid, M. S. (2019). Effect of Spray by Chelated Iron in physical and Chemical Characteristics of Iraqi Banana Musa Paradisica L. Var Sapientum (L.) Oktze Cultivation South Iraq. University of Thi-Qar Journal of agricultural research, 8(1).
Abdul-Wahid, M. S., & Abdulla, N. A. (2012). Effect of Iron Injection on some chemical Properties and yield of Date palm (phoenix dactylifera L.) cv kudrawe. Thi-Qar University Journal for Agricultural Researches, 1(2222-5005).
Jwar, A. S., & Abdul-Wahid, M. S. (2018). Effect of different pollen grain source and chitosan on some physiological and enzymatic characteristics of data palm Phoenix dactylifera L. fruits cv. Alshwethey. Basrah Journal For Date Palm Research, 17(1-2).
Abdul-wahid, M. S., & Jawar, A. (2019). Response of Some chemical, physical and productivity propertiesto date palmPhoenix dactylifera L. cultivation sites. University of Thi-Qar Journal of agricultural research, 8(1).
Abdul-wahid, M. S. (2019). Effect of Spray by Chelated Iron in physical and Chemical Characteristics of Iraqi Banana Musa Paradisica L. Var Sapientum (L.) Oktze Cultivation South Iraq. University of Thi-Qar Journal of agricultural research, 8(1).
-Jwar, A. S., & Neghamish, R. G. (2021). Effect of levels organic fertilizers and kinds of Bio-feritilizers in characterical of two classes of Okra plant (Abelmoschus esculentus L.) growning in the plastic house. University of Thi-Qar Journal of agricultural research, 10(1), 54-69.
ISO 690
-Jwar, A. S., Wahed, M. S. A., & Ghani, S. T. (2021). Study the effect of foliar spraying with Dionyfer and Azomin on the vegetative growth indicators of the leaves of Henna plant (Lawsonia inermis L). University of Thi-Qar Journal of agricultural research, 10(1), 70-78.
Connectjournals
Journals Directory India - Directory of Journals from India, Journals List
journals directory india - connectjournals.com a directory of journals from india also provides list of e-journals, e-publishing, journal subscription...
Downloads
Published
Issue
Section
License
Copyright (c) 2022 Ahmed Salam; Tabarek K. Al-Ghazi, Meitham K, AL-Galiby
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
1.png){kind=spacer}
